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Garden Herbs

Herb Chart

 

Common Name

Height

Spacing

Cultural Hints

Uses

Annuals

Basils
Ocimum spp.

20-24"

12"

Grow from seed. Sun.

Use in anything with tomatoes.

Borage
Borago officinalis

24"

12"

Grow from seed, self-sowing. Dry, sunny areas.

Young leaves in salads for cucumber flavor.

Chervil
Anthriscus cerefolium

10"

3-6"

Sow in early spring. Partial shade

Aromatic leaves used in soups and salads.

Coriander
Coriandrum sativum

24"

18"

Seed. sown in spring in sun or partial shade

Seed used in confections, leaves in salad, oriental and eastern food.

Dill
Anethum graveolens

24-36"

12"

Seed sown in early spring in sun or partial shade

Feathery foliage and seeds used in flavoring and pickling

Parsley
Petroselinum spp.

6"

6"

Grow from seed. Slow to germinate. Sun. Biennial.

Brings out flavors of other herbs. High in vitamin C.

Perennials

Catnip
Nepeta cataria

3-4'

18"

Hardy; sun or shade. Seed or division.

Leaves for soothing tea.

Chives,
Garlic Chives
Allium spp.

12"

12"

Little care. Divide when overcrowded. Seed or division

Good indoor pot plant. Cut long strands at base.

French Tarragon
Artemesia dracunulus

24"

24"

Sun or semi-shade. Grow from cuttings or division.

Aromatic; great with fish or chicken.

Lavender
Lavendula spp.

24"

18"

Propagate from cuttings. Grows in dry, rocky, sunny locations. High lime soil.

Use for sachets, potpourri.

Lemon Verbena
Aloysia triphylla

36"

36"

Tender perennial; propagate from cuttings. Sun or partial shade.

Strong lemon scent. Used in teas or in potpourri

Lovage
Levisticum officinale

3-4'

30"

Rich, moist soil. Grow from seed. Sun or partial shade.

Strong celery flavor; planted in late summer.

Mints
Mentha spp.

1-3'

18"

Grow from cuttings or division. Sun or partial shade.

Aromatic; used as flavoring. Unusual varieties include orange, blue balsam, ginger, chocolate.

Oregano
Origanum spp.

24"

9"

Grow from seed, cuttings, or division. Sun.

Flavoring for tomato/pasta dishes.

Rosemary
Rosmarinus spp.

3-6'

12"

Grows in well-drained nonacid soil from cuttings. Sun. Marginally hardy; plant in protected site.

Leaves flavor sauces, poultry, soups. Good for meats, rice. Grown as topiary, and bonsai.

Sage
Salvia spp.

18"

12"

From seed or cuttings. Sun. Renew every 3-4 years.

Seasoning for meats, especially pork; herb teas.

Thyme
Thymus spp.

8-12"

12"

Light soil, well-drained. Renew every 2-3 years. Cutting or division. Sun.

Aromatic foliage for seasoning. Varieties include lemon, orange, and wooly.

Garden Herbs

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  Herb Garden Hints & Tips

Herbal Cooking

  Herb Chart
  Using Herbs
  Culinary Herbs
  Herb Oil and Vinegar
  Herb Teas
  Herb Candy
  Herb Jelly

Herb Simples

  Preface
  Introduction
  Alphabetical Listing

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